Mirabal Reserve by Vivac Winery is a synchronistic endeavor blending the creative talents of the renowned Robert Mirabal and international award winning wines of Vivac Winery to birth a unique spirit of grapes. These wines express the heritage and tradition of New Mexico and embody the heart and soul of New Mexico True.
Award-winning Mirabal Reserve Vino Blanco is a dry Riesling white wine. The Vivac Organic Estate Vineyard sits at the mouth of Rio Embudo at 6,000 ft elevation in northern New Mexico. Robert was born near the site of today’s winery that is family owned and operated by native New Mexican’s bringing together heritage and long-standing holistic traditional farming practices to produce the light, crisp, and summer ripe fruit of the white wine. This wine is the result of a unique collaboration bringing together the old with the new and embodies the heart and soul of NM True.
Sangiovese & Taos Choke Cherry. Mirabal Reserve Vino Rojo is a unique blend of Sangiovese grapes with native chokecherries creating a supple, smooth, with just a hint of berry notes, tasting experience. The blend embodies the heart and soul of New Mexico, where time, culture, and tradition come together, creating a unique and distinctive wine. Originating from memory of Robert’s grandmother’s recipe full of fermenting cherries to VIVAC’s Internationally Awarded handcrafted wines of today, a new Heritage of winemaking is now in the hands of the new generation who will continue to plant wines and pick cherries sustaining what is NM True.